: Aged longer than gold rum, or heavily flavored with caramel and molasses to deliver a heavy, robust body ideal for punches.
: Bottled at a much higher alcohol content than standard rums (often 50% to 75.5% ABV), widely used in flaming drinks and punch bases. 📍 Key Regional Profiles buy rum
Navigating the market requires understanding transparency and specific sourcing: 1. Watch Out for "Dosing" (Added Sugar) Eat My Globe Food History Podcast The History of Rum : Aged longer than gold rum, or heavily