Because ground spices lose potency more quickly than whole sticks, proper storage is key:

If you're worried about using up a large quantity, ground cinnamon has dozens of uses beyond the kitchen: : Create your own Apple Pie Spice Pumpkin Pie Spice by mixing bulk cinnamon with nutmeg, ginger, and cloves.

: Sprinkle it on soil as a natural fungicide to prevent mold or repel pests like ants.

: You’ll never run out mid-recipe, which is ideal for those who use it daily in oatmeal, coffee, or smoothies .