2022---healthy-autumn-recipe--crunchy-pumpkin-biscuits-made-from-just-3-ingredients

: Heat your oven to 180°C (350°F) . Line a large baking sheet with parchment paper to prevent sticking.

: 2 cups (rolled oats also work but may result in a chewier rather than crunchy texture). : Heat your oven to 180°C (350°F)

: Swap 1/4 cup of oats for a scoop of your favorite vanilla protein powder. combine the pumpkin purée

: Mix in 1 teaspoon of pumpkin pie spice or cinnamon for a warmer autumn aroma. : Heat your oven to 180°C (350°F)

: In a large mixing bowl, combine the pumpkin purée, oats, and nut butter. Stir until the mixture forms a thick, uniform dough.

: Pumpkin is packed with beta-carotene, which supports eye health and immune function.