Рђрґсѓрєрёр№ С€рµс„ 16 Ріс‹рїсѓсѓрє (30-11-2022) Рѕрѕр»р°р№рѕ May 2026

The chefs were tasked with conceptualizing and executing their own pop-up restaurants. This included designing the menu, setting the "vibe," and preparing a tasting set for critique by Konstantin Ivlev and their fellow competitors.

Presented "Clouds" (Облака), focusing on Kaliningrad cuisine. The chefs were tasked with conceptualizing and executing

Created "On the Suitcase" (На чемодане), featuring dishes from all continents. He received the highest marks for his concept and execution. setting the "vibe

Opened "Comfort" (Уют), a restaurant centered on home-style cooking. a restaurant centered on home-style cooking.